Vietnamese Homegrown Brand Pizza 4P’s Opens First International Branch in Cambodia

Vietnamese Homegrown Brand Pizza 4P’s Opens First International Branch in Cambodia

Vietnamese homegrown brand Pizza 4P’s has officially opened its first international branch and flagship outlet in Phnom Penh, Cambodia. This will be the popular pizza chain’s 23rd outlet since its inception in 2011.

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Vietnam’s Leading Tastemakers Create Recipe e-Book to Raise Funds for Charity

Vietnam’s Leading Tastemakers Create Recipe e-Book to Raise Funds for Charity

The e-book includes recipes that run the gamut from starters, mains, desserts and cocktails contributed by tastemakers such as Julien Perraudin from Quince Saigon, Peter Cuong Franklin from Anan Saigon and Stephanie Aubriot from Maison Marou Saigon.

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Benoit Leloup Joins THE BRIX Saigon as Executive Chef - Announces New Tasting and Inaugural Delivery Menu

Benoit Leloup Joins THE BRIX Saigon as Executive Chef - Announces New Tasting and Inaugural Delivery Menu

Previously at The Renaissance Riverside Hotel in Saigon, Benoit Leloup will pioneer the launch of THE BRIX’s inaugural delivery menu as well its reopening tasting menu featuring new dishes.

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An Insight into Vietnam’s Food Delivery Market and its Role in the Country’s Road to Recovery

An Insight into Vietnam’s Food Delivery Market and its Role in the Country’s Road to Recovery

An interview about Vietnam’s food delivery market and the road to recovery for Vietnam’s F&B industry with Jason Chu, Head of Merchant Business Development at BAEMIN, a Delivery Hero subsidiary and one of Vietnam’s leading food delivery companies.

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A Historic First: T.U.N.G Dining is Vietnam’s Only Restaurant in Asia’s 50 Best List of Restaurants (51-100)

A Historic First: T.U.N.G Dining is Vietnam’s Only Restaurant in Asia’s 50 Best List of Restaurants (51-100)

In a historic first, Asia’s 50 Best Restaurants has announced the 2021 list of restaurants ranked from 51st-100th. T.U.N.G Dining in Hanoi is the only restaurant in Vietnam that is listed.

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Breaking News: Four Vietnamese Restaurants Debut in Asia’s 50 Best Inaugural “Essence of Asia” Collection

Breaking News: Four Vietnamese Restaurants Debut in Asia’s 50 Best Inaugural “Essence of Asia” Collection

Asia’s 50 Best “Essence of Asia” is an unranked collection that comprises of establishments in 49 cities across 20 countries and represents the spirit of Asian gastronomy.

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The Rise of Plant-Based Foods in Southeast Asia (2021)

The Rise of Plant-Based Foods in Southeast Asia (2021)

In this interview, I speak with Didier Chanove, Head of Marketing at Unilever Food Solutions about all things plant-based in Southeast Asia. From the basics of what is plant-based foods to challenges in adoption with consumers and operators as well as its growth in the next five years.

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