Going green: F&B players in Vietnam leading the way in sustainability

Going green: F&B players in Vietnam leading the way in sustainability

In response to recent government measures, a global consumer shift towards sustainable packaging, an increasing number of F&B retail players and restaurants in Vietnam are adopting more sustainable and eco-conscious efforts. Here’s a list of F&B players leading the way and making our industry greener by the day.

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The Rise of Plant-Based Foods in Southeast Asia (2021)

The Rise of Plant-Based Foods in Southeast Asia (2021)

In this interview, I speak with Didier Chanove, Head of Marketing at Unilever Food Solutions about all things plant-based in Southeast Asia. From the basics of what is plant-based foods to challenges in adoption with consumers and operators as well as its growth in the next five years.

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